For a richer flavor, use brown butter instead of regular butter. Feel free to experiment with other vegetables like carrots or zucchini. Add a splash of soy sauce or tamari for an umami boost.
Sauteed Rice with Kale
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PREP TIME15 mins
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COOK TIME20 mins
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TOTAL TIME35 mins
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SERVING6 People
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VIEWS129
Elevate your weeknight dinner with this vibrant and flavorful sauteed rice. Tender kale, aromatic vegetables, and fluffy rice come together in a harmonious blend, creating a delightful side dish that perfectly complements any main course.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate53 g
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Cholesterol5 mg
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Fiber2 g
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Protein5 g
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Saturated Fat2 g
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Sodium28 mg
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Sugar1 g
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Fat9 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
10 mins
Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring the water to a boil. Add the kale, cover, and steam until just tender, 7 to 10 minutes.
02
Step
10 mins
Heat olive oil and butter in a large skillet over medium heat; cook and stir onion, celery, mushrooms, green bell pepper, and garlic in the oil and butter mixture until the onion is tender, about 5 minutes. Stir kale and rice into the mixture, breaking the rice into grains with your spoon as you stir; season with dry mustard, cayenne pepper, salt, and black pepper. Cook and stir until the rice is hot, about 5 minutes.
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RECIPE REVIEWS
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Please Rate
Cathryn Lindgren
Jun 5, 2025I tried this with brown rice and it was fantastic! A great way to use up leftover rice and sneak in some extra veggies.
Bradly Bergstrom
Mar 30, 2025Next time, I'll try adding some protein, like tofu or shrimp, to make it a complete meal.
Adriel Tromp
Jan 7, 2025So easy and quick to make. Perfect for a weeknight meal.
Jamar Auer
Sep 13, 2024I added a little ginger and sesame oil for an Asian-inspired flavor. Delicious!
Charles Sauer
Apr 8, 2024I didn't have green pepper, so I used red. Still turned out great!
Delpha Balistreri
Feb 17, 2024The dry mustard and cayenne pepper give it just the right amount of kick. My family loved it!
Nasir Hessel
Feb 10, 2024This recipe is a game-changer! I never thought rice could be so exciting. The kale adds a healthy and delicious twist.