For a richer flavor, use natural peanut butter, but be sure to stir well to incorporate any oil separation before measuring. If the topping becomes too thick upon cooling, simply microwave it in 15-second intervals, stirring in between, until it reaches the desired consistency. A pinch of sea salt enhances the peanut butter flavor. This topping is also delicious on brownies, waffles, or pancakes!
Karley Rolfson
Feb 12, 2025This recipe is so easy and quick! My kids absolutely loved it on their ice cream.
Ashtyn Schmidt
Sep 25, 2024I used crunchy peanut butter for some added texture. Will definitely make again!
Bridget Hessel
Jun 24, 2024I added a dash of vanilla extract and it was amazing!
Geo Hickle
May 9, 2024This is now my go-to ice cream topping recipe! Thank you!