Lemonade Dip

Aug 29, 2025
by Adeline Deckow
- 5.0 / 5 ( 1 Ratings)
1 Likes

PREP TIME

5 mins
COOK TIME

0 mins
TOTAL TIME

5 mins
SERVING

6 People
VIEWS

3

Indulge in the refreshing zest of our Lemonade Dip, a delightful concoction that perfectly balances tartness and sweetness. This lusciously fluffy and creamy dip, crafted with just a handful of ingredients, comes together in mere minutes. An ideal accompaniment to an array of fresh fruits or simple cookies, like vanilla wafers or graham crackers, it's a guaranteed crowd-pleaser!

Ingridients

Adjust Servings

8 ounces marshmallow fluff

8 ounces cream cheese, softened

3 Tablespoons lemonade concentrate

1 Tablespoon lemon zest, for garnish

Nutrition

Carbohydrate

37 g
Cholesterol

38 mg
Fiber

0 g
Protein

3 g
Saturated Fat

8 g
Sodium

149 mg
Sugar

26 g
Fat

13 g
Unsaturated Fat

0 g

Follow The Directions

01

Step

In a mixing bowl, combine the marshmallow fluff, softened cream cheese, and lemonade concentrate.

02

Step

Using a hand mixer set on low speed, gently blend the ingredients until they are just combined, forming a smooth and consistent mixture. (Approx. 2-3 minutes)

03

Step

Serve immediately to enjoy the dip at its freshest, or cover it tightly and refrigerate until you're ready to serve. Chilling allows the flavors to meld together even more beautifully. (Minimum 30 minutes)

For an extra burst of flavor, consider adding a pinch of lemon zest directly into the dip mixture.
If you prefer a slightly tangier dip, increase the amount of lemonade concentrate by half a tablespoon.
Ensure your cream cheese is fully softened to avoid any lumps in the final product.
The dip can be stored in the refrigerator for up to 3 days.

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Adeline Deckow

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.