For an extra burst of lemon flavor, add the zest of one lemon to the batter. Ensure the whipped topping is fully thawed for a smoother batter. Don't overbake the cookies; they should be soft and tender. These cookies are best enjoyed within 2-3 days, stored in an airtight container.
Arne Daugherty
May 26, 2025A perfect, quick recipe for a sweet treat. Will definitely make again.
Princess Pfannerstill
Apr 24, 2025I added lemon zest as suggested, and it made them even more delicious!
Salvador Nicolas
Nov 30, 2024These cookies are so easy to make and taste amazing! My kids loved them.
Breana Jones
Jun 16, 2024The batter was indeed sticky, but the results were worth it. Beautiful and tasty cookies!