Homemade Pumpkin Frozen Yogurt

Homemade Pumpkin Frozen Yogurt
  • PREP TIME
    10 mins
  • COOK TIME
    0 mins
  • TOTAL TIME
    10 hrs 30 mins
  • SERVING
    8 People
  • VIEWS
    21

Embrace the flavors of fall with this lusciously creamy pumpkin frozen yogurt. A delightful blend of tangy yogurt, rich cream, and warm pumpkin spice creates a guilt-free indulgence that's perfect for any occasion.

Ingridients

Adjust Servings

Nutrition

  • Carbohydrate
    16 g
  • Cholesterol
    49 mg
  • Fiber
    1 g
  • Protein
    3 g
  • Saturated Fat
    8 g
  • Sodium
    141 mg
  • Sugar
    13 g
  • Fat
    13 g
  • Unsaturated Fat
    0 g

DIRECTIONS

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Image Step 01
01 Step

Recipe View In a large mixing bowl, whisk together the yogurt, whipping cream, raw sugar, pumpkin puree, brandy, vanilla extract, pumpkin pie spice, and sea salt until the sugar and salt are fully dissolved. (5 minutes)

Image Step 02
02 Step

Recipe View Cover the bowl tightly with plastic wrap and refrigerate overnight to allow the flavors to meld and the mixture to chill thoroughly. (8 hours)

Image Step 03
03 Step

Recipe View Pour the chilled mixture into your ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency. (Approximately 20 minutes)

Image Step 04
04 Step

Recipe View Transfer the frozen yogurt to an airtight container and freeze for at least 2 hours, or preferably overnight, to allow it to ripen and firm up. (2 hours)

For a richer flavor, consider using Greek yogurt.
Adjust the amount of pumpkin pie spice to your liking.
If you don't have brandy on hand, you can substitute with rum or bourbon, or simply omit it.
For a smoother texture, strain the pumpkin puree before adding it to the mixture.
Garnish with a sprinkle of cinnamon, a drizzle of maple syrup, or chopped pecans before serving.

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Judge Cole

Written by

Our recipe authors are passionate food lovers who share thousands of diverse dishes from around the world. They bring daily cooking inspiration with delicious, easy-to-make recipes for every occasion.

RECIPE REVIEWS

Avarage Rating: 4.0/ 5 ( 7 Ratings)
Total Reviews: (5)
  • Dedrick Gislason

    I added a pinch of ginger and it was amazing!

  • Ramon Hane

    So easy to make and a much healthier alternative to ice cream.

  • Stanford Sawayn

    My kids loved it! Will definitely be making this again.

  • Boris Gusikowski

    The brandy adds a wonderful depth of flavor.

  • Nasir Dibbert

    Absolutely delicious! The perfect balance of sweet and spice.

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