For an extra layer of flavor, consider adding a teaspoon of vanilla extract or a tablespoon of coffee liqueur to the milk before whisking in the pudding mix. If using homemade whipped cream, stabilize it with a touch of powdered sugar or cream of tartar to prevent it from weeping. The quality of the chocolate shavings significantly impacts the final presentation; use a good quality dark chocolate for best results.
Chocolate Pie
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PREP TIME15 mins
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COOK TIME0 mins
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TOTAL TIME1 hrs 15 mins
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SERVING8 People
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VIEWS157
Indulge in the velvety decadence of this no-bake chocolate pie, a symphony of creamy chocolate and airy whipped topping, perfect for a quick yet sophisticated dessert.
Ingridients
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Nutrition
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Carbohydrate42 g
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Cholesterol4 mg
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Fiber1 g
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Protein5 g
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Saturated Fat10 g
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Sodium461 mg
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Fat18 g
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Unsaturated Fat0 g
Follow The Directions
01
StepAssemble your ingredients and ensure the milk is well-chilled. (5 minutes)
02
StepIn a large mixing bowl, whisk together the chilled milk and chocolate pudding mix until completely smooth, ensuring no lumps remain. Cover the surface of the pudding directly with waxed paper (or plastic wrap) to prevent a skin from forming, and let stand for 5 minutes to allow the pudding to thicken slightly. (7 minutes)
03
StepGently pour the chocolate pudding mixture into the prepared graham cracker pie shell, spreading evenly to fill. (2 minutes)
04
StepRefrigerate the pie for at least 1 hour, or preferably 2-3 hours, to allow the pudding to set completely. (60 minutes)
05
StepJust before serving, generously top the pie with the thawed whipped topping, creating swirls or peaks as desired. Garnish with the finely shaved dark chocolate. (5 minutes)
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Haleigh Walter
Mar 16, 2024David B: My kids absolutely love this pie. I usually make it for their birthdays.
Lisandro Bahringer
Feb 11, 2024Michael R: This is my go-to recipe when I need a quick and easy dessert.
Kellen Lockman
Jan 24, 2024Jessica P: I used a chocolate graham cracker crust and it was a great addition.
Ellie Rolfson
Jan 20, 2024Emily L: I added a layer of peanut butter chips to the bottom and it was amazing!
Brice Oreilly
Dec 27, 2023Sarah M: This recipe is so easy and the pie is always a hit! I love how simple it is to make.