Big Game Dip
This Big Game Dip is a guaranteed touchdown for any gathering! A creamy, cheesy base melds with spicy sausage, vibrant salsa, and a fiery kick of jalapeños for an irresistible, crowd-pleasing appetizer.
Nutrition
-
Carbohydrate
6 g
-
Cholesterol
49 mg
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Fiber
1 g
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Protein
12 g
-
Saturated Fat
8 g
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Sodium
1068 mg
-
Sugar
5 g
-
Fat
16 g
-
Unsaturated Fat
0 g
DIRECTIONS
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01 Step
Recipe View
Melt processed cheese in a slow cooker on Low. (Approximately 30 minutes)
02 Step
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Cook and stir pork sausage in a large skillet over medium heat until browned and crumbly, about 10 minutes; drain excess grease.
03 Step
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Mix sausage into processed cheese in the slow cooker. Stir in salsa, hot sauce, and jalapeño peppers.
04 Step
Recipe View
Cook on Low for 2 hours; serve hot.
For a smoother consistency, consider using a hand blender to mix the ingredients in the slow cooker after the cheese has melted.
Adjust the amount of hot sauce and jalapeños to control the spice level. Start with less and add more to taste.
Serve with tortilla chips, baguette slices, or vegetable sticks for dipping.
RECIPE REVIEWS
Avarage Rating:
4.6/ 5 ( 19 Ratings)
Total Reviews: (3)
Lupe Spinka
May 18, 2025Easy to make and absolutely delicious! I'll definitely be making this again.
Nestor Mraz
Mar 28, 2025I made it with mild sausage and it was still flavorful. Great for people who don't like too much heat.
Jeremy Schaefer
Feb 2, 2025This dip was a HUGE hit at my Super Bowl party! Everyone kept asking for the recipe.