For a smoother drink, you can strain the cocktail through a fine-mesh sieve before serving. Adjust the amount of sugar to your preference, depending on the sweetness of the strawberries and kiwi. Garnish with a fresh strawberry slice or a kiwi wedge for an elegant touch. Experiment with different types of sugar, such as brown sugar or demerara sugar, for a richer flavor profile. Make sure to use a good quality Cachaça, it will make a huge difference to the taste of the final cocktail!