For a smoother hummus, peel the skins off the garbanzo beans before blending. Roasting the jalapeno before adding it will mellow the spice and add a smoky flavor. A squeeze of fresh lime juice can brighten the flavors even further. This hummus will keep in the refrigerator for up to 5 days.
Cilantro Jalapeno Hummus
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PREP TIME10 mins
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COOK TIME0 mins
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TOTAL TIME10 mins
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SERVING12 People
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VIEWS108
A vibrant, verdant hummus that sings with fresh cilantro and a playful kick of jalapeno. This isn't your average hummus; it's a flavor fiesta in a bowl, perfect for scooping with warm pita or crunchy tortilla chips.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate6 g
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Fiber1 g
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Protein1 g
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Saturated Fat0 g
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Sodium72 mg
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Sugar0 g
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Fat1 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
2 mins
Combine all ingredients in a high-speed blender or food processor. (2 minutes)
02
Step
5 mins
Blend until completely smooth, scraping down the sides as needed. Add more olive oil, 1 teaspoon at a time, if needed to achieve a creamy consistency. (5 minutes)
03
Step
1 mins
Taste and adjust seasoning as desired, adding more cilantro, jalapeno, salt, pepper, or garlic powder to taste. (1 minute)
04
Step
1 mins
Transfer to a serving bowl, drizzle with olive oil, and garnish with fresh cilantro sprigs. (1 minute)
05
Step
30 mins
Serve immediately or chill for later. (Optional: 30 minutes)
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RECIPE REVIEWS
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Please Rate
Cletus Rempel
Jun 29, 2025I added a little bit of tahini and it was even better!
Ernesto Schmeler
Jun 7, 2025Next time, I'll try adding a roasted red pepper for a smoky flavor.
Mitchell Moen
May 7, 2025I love the kick of heat from the jalapeno. It's the perfect balance of flavors.
Alva Oconnell
Feb 28, 2025My guests loved this hummus! It was a hit at my party.
Waylon Ohara
Oct 29, 2024I used a food processor instead of a blender and it worked great.
Valentin Goldner
Oct 2, 2024So easy to make and tastes amazing! I'll definitely be making this again.
Lillian Haley
Jul 3, 2024This is the best hummus I've ever made! The cilantro and jalapeno give it such a fresh and vibrant flavor.