For a sweeter beermosa, use orange juice with pulp or add a splash of simple syrup. Experiment with different types of beer to find your perfect flavor combination. Wheat beers and lagers generally work best. Garnish with an orange slice or a sprig of mint for an elegant touch. Adjust the ratio of beer to orange juice to suit your personal preference. Some prefer a stronger beer flavor, while others prefer a more pronounced citrus taste.
Beermosa
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PREP TIME5 mins
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COOK TIME0 mins
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TOTAL TIME5 mins
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SERVING1 People
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VIEWS18
Elevate your brunch game with the Beermosa, a surprisingly delightful and refreshing twist on the classic mimosa. This simple cocktail combines the crispness of beer with the bright citrus notes of orange juice for a unique and invigorating flavor experience.
Ingridients
Adjust Servings
Nutrition
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Carbohydrate26 g
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Fiber0 g
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Protein3 g
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Sodium16 mg
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Sugar10 g
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Fat0 g
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Unsaturated Fat0 g
Follow The Directions
01
Step
5 mins
Chill both the beer and orange juice thoroughly before starting. (5 minutes)
02
Step
1 mins
Gently pour the chilled beer into a tall glass or champagne flute, filling it about two-thirds full. (1 minute)
03
Step
1 mins
Top with the chilled orange juice, pouring slowly to prevent excessive fizzing. (1 minute)
04
StepServe immediately and enjoy the effervescent blend of beer and citrus!
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Please Rate
Rodger Bradtke
Jun 10, 2025A fun and festive cocktail for any occasion.
Janice Kiehn
May 29, 2025A great way to use up leftover beer after a party.
Georgianna Miller
May 23, 2025Make sure to chill the beer and orange juice well! It makes a big difference.
Patrick Reichel
May 18, 2025So easy to make and perfect for a lazy Sunday brunch.
Aglae Marvin
May 17, 2025I tried it with a grapefruit IPA and it was amazing!
Alexander Howe
May 10, 2025The combination of beer and orange juice is a refreshing change from the traditional mimosa.
Sedrick Rempelsmitham
May 6, 2025I never thought of using beer in a mimosa, but this is surprisingly delicious!